Castello di Monsanto inverts Chianti Classico’s pyramid with this annata bottling, producing only one bottle for every four of Riserva. It was also only introduced decades after the latter, in 1990. The 2023 demonstrates the estate’s tight knit signature while remaining friendly and accessible. Flint, graphite and wild purple flowers entice on the nose, and the palate pops with fruit purity. Dark bramble berries are underscored by succulent acidity, and silky tannins grip subtly as this lingers with zesty citrus. Just delicious. 93 points. Decanter.
