repast is a self-published book available as a single edition or for 1 & 2 year subscriptions. Listed here are all the back editions we currently have available for our customers.
In 2012 Jeremy and Heidi engaged in a project that combines their food, wine and travel experiences into a publication, repast. Filled with witty reviews, worthy recommendations, excellent photographs and countless tasting notes, this publication has allowed their experience and knowledge to extend to the customer and the wider public. Click on the editions below to purchase and read countless tips and stories about where to eat, drink and stay when travelling.
Format Matt Sealed Cover | 150 pages (approx)
Dimensions 265 x 420mm, 8.5mm spine | 485g
Publication date Released biannually
Publisher d'Or to Door, Self Published
Publication City/Country Adelaide, Australia
Printed locally Adelaide
Piedmont, Venice, Noosa, Brisbane, Canberra and Perth.
Champagne, Burgundy, Alsace and Paris
Hong Kong, Melbourne, Sydney and South Australia.
Normandy, Burgundy, San Sebastian and Paris.
Margaret River, Adelaide, Burra, New York, LA and Vancouver.
Paris, Burgundy, Hobart, New Zealand and Italy.
Paris, Burgundy, Champagne, Berlin and the Mosel.
Barossa Valley, Melbourne, Palm Cove and Tokyo.
European destinations including Paris, Burgundy, Piedmont and San Sebastian
Free postage and handling for deliveries anywhere in Australia.
International orders will be charged a fee (for postage and handling) when you check out.
d’Or to Door Wines Direct is based in the Barossa Valley, South Australia
EMAIL: firstname.lastname@example.org or email@example.com
PHONE: +61(0)8 8563 1551 FAX: +61(0)8 8563 0754