Ph: 08 8563 1551

 

Search

Food and Travel

Sourcing the best wines for our customers also means we travel widely. In 2012 Jeremy and Heidi engaged in a project that combines their food, drink and travel experiences into a publication, repast.

Filled with witty reviews, worthy recommendations, excellent photographs and countless tasting notes, this publication has allowed their experience and knowledge to extend to the customer and the wider public. 

Click on the editions below to purchase for tips on where to eat, drink and stay when travelling. 

Here is just a snippet of places visited in repast.

See relevant editions for full listings
 

  

  • Burgundy

    Where to Stay – Chez Hall in Meursault 
    Caves Madeleine
    Ma Cuisine
    Lameloise
    Le Comptoir des Tontons, Beaune
    Bissoh, Beaune
    La Cabotte, Nuits-St-Georges
    Le Terroir, Santenay
    Beaune Market

  • Paris

    La Tour d’Argent
    La Cagouille
    L'Ami Louis
    Restaurant Pages
    La Villaret
    Carré des Feuillants
    Le Severo
    L'ami Jean
    Le Coq Rico
    Taillevent
    Virtus
    Le Bon George
    Bistro Paul Bert

     

  • Other France

    Troisgros, Roanne
    Le Central, Roanne
    Auberge de l'Ill, Alsace
    Wistub Zum Pfifferhus, Alsace
    La Grillade Gourmande, Champagne
    Les Avisés, Champagne
    SaQuaNa, Normandy
    Le Restaurant des Sœurs Ahizpak, Biarritz

     

  • Spain

    Arzak
    Museo Guggenheim
    Akelare
    Mirador de Ulia
    Rekondo
    Pintxos bars – a list of our favouites 
    features in repast 1 & 6

     

  • Italy

    Where to Stay - Cascina Meriame, Serralunga d’Alba
    Ristorante Bovio
    La Coccinella
    Osteria Veglio
    Trattoria della Posta

     

  • Hong Kong

    Guo Fu Lou
    Yung Kee Restaurant
    The Ocean
    Fook Lam Moon
    Tim Ho Wan
    Mott 32
    El Mercado
    Yardbird
    Little Bao
    PMQ

     

  • Tokyo

    Takazawa
    Hashida Honten
    Shokkan
    Izakaya Vin
    Ryu Gin

     

  • USA

    NYC: 
    The Modern at MoMA
    Le Bernardin
    Charlie Bird
    Gramercy Tavern

    Las Vegas:
    Twist
    Sage
    Lotus of Siam
    Momofuku

    San Francisco
    SPQR
    Zuni Café
    Saison
    The Slanted Door

    Napa & Sonoma:
    Bouchon
    Cindy’s Backstreet Kitchen
    Rutherford Grill
    Farmhouse Inn
    Auberge du Soleil

    LA: 
    Gjelina
    Patina 
    The Getty Centre & Villa


     

     

     

  • Australia

    Recommendations from our home turf

    fermentAsian, Tanunda
    Osteria Oggi, Adelaide
    The Botanic Gardens Restaurant, Adelaide
    The Bridge Room, Sydney
    Saint Crispin, Melbourne
    Tipo 00, Melbourne
    Sails Restaurant, Noosa
    The Fish House, Gold Coast
    Harrisons, Port Douglas
    Print Hall, Perth
    Miki’s Open Kitchen, Margaret River
    Monster, ACT
    Aubergine, ACT


     

  • New Zealand

    Rata, Queenstown
    Fergburger, Queenstown
    Saffron, Arrowtown
    Francesca's, Wanaka

     

Follow Jeremy on Twitter                                

Follow Jeremy on Twitter ¦ Instagram ¦ See the repast approved businesses

d’Or to Door Wines Direct is based in the Barossa Valley, South Australia   

EMAIL: jeremy@dortodoor.com or orders@dortodoor.com

PHONE: +61(0)8 8563 1551 FAX: +61(0)8 8563 0754